50% off buffet across 3 Marriott hotels on Feb. 20

Thursday, February 20, 2020

Marriott Café is Marriott Hotel Manila’s all-day dining restaurant that features open-theatre kitchens, an impressive spread of international cuisine including an Indian station that offers Halal-certified dishes, barrels of sustainable seafood, and a mountain of meat.

IF you’ve got nothing special planned out today, Feb. 20, 2020, well that’s about to change! Mark your calendars, because for one day, Manila Marriott, Clark Marriott, and Courtyard by Marriott Iloilo are uniting to offer an epic dining deal you can’t miss! Enjoy 50 percent off buffet rates for both lunch and dinner this Feb. 20, 2020 at Marriott Café, Goji Kitchen + Bar, and Runway Kitchen.

Marriott Hotel Manila, located directly opposite Ninoy Aquino International Airport Terminal 3, has expanded to a three-building property since its opening in 2009 with the establishment of the West Wing and Marriott Grand Ballroom.

The Marriott Café at Manila Marriott is ever teeming with fresh offerings, including an extensive selection of sustainable seafood from prawns, mussels, clams, and curacha, a majestic carving station serving premium U.S. Prime Rib, a signature gelato station, and a myriad of dishes from all around the world. Delight in such decadence for only P1,200 nett during lunch and P1,300 nett during dinner. Marriott Café is located at the ground floor of the Manila Marriott Main Hotel.

For those heading north, a bountiful spread of local favorites and delicacies awaits you at Clark Marriott’s Goji Kitchen + Bar. Located at the lobby level, this all-day dining restaurant serves exquisite roasts, including a golden lechon belly on display, varied cuisines of the world, and numerous live stations such as the noodle bar and pasta station. Dine in the refreshing yet modern ambiance of the restaurant’s open kitchen. Indulge in an elevated taste of home for only P775 nett during lunch and P925 nett during dinner.

Goji Kitchen + Bar, Clark Marriott Hotel's innovative all-day dining restaurant has numerous live stations offering a bountiful array of delectable food choices including Western, Japanese, Chinese, Filipino, and Korean. — Goji Kitchen + Bar, Clark Marriott Hotel’s innovative all-day dining restaurant has numerous live stations offering a bountiful array of delectable food choices including Western, Japanese, Chinese, Filipino, and Korean.

For those nearer to the heart of Western Visayas, join in the festivity at the Courtyard by Marriott Iloilo where the 50 percent off promo is also available at the Runway Kitchen. Complete with an array of Iloilo’s signature including a station for traditionally native staples like batchoy and molo, down to international cuisine, fresh seafood, and a lively grill – a visit at Runway Kitchen is a must-try on your trip to the vibrant Iloilo City. For P425 nett during lunch and P550 nett during dinner, dine at the Courtyard for the perfect cityscape.

Courtyard by Marriott Iloilo's Runway Kitchen pays homage to the city’s old airport where it currently stands and features beloved local delights such as molo soup and batchoy. — Courtyard by Marriott Iloilo’s Runway Kitchen pays homage to the city’s old airport where it currently stands and features beloved local delights such as molo soup and batchoy.

For reservations and more information on latest offers of Manila Marriott call (02) 8988 9999 or visit www.manilamarriott.com, Clark Marriott call (045)598 5000 or visit www.clarkmarriott.com, and Courtyard by Marriott Iloilo call (033) 330 7600 or visit www.courtyardiloilo.com. To join ongoing conversations, follow @manilamarriott, @clarkmarriott, @courtyardbymarriottiloili at Facebook, Twitter, and Instagram./PN