“KUNG hei fat choi!” “Gong xi fa cai!” Chinese New Year has become an event celebrated not just by the Chinese. the Koreans, Vietnamese but by the whole world. In China, it is also known as the Spring Festival and is one of the holidays that has no set date. Based on the Lunar calendar, Chinese New Year ranges from Jan. 21 to Feb. 20. This year, Chinese New Year officially begins on Feb. 5 and ends on Feb. 19. Food, money and health are the blessings that are usually wished for… for oneself and for others.
Some of the best foods to eat during this celebration are all kinds of dim sum treats. Fresh Options Meatshop has a line of dim sum dishes for everyone to enjoy… during Chinese New Year or any time of the year. Dim sum delights like Chicken Siomai, Pinoy Pork Siomai, Japanese Siomai, Fried Wanton, Pork Lumpiang Shanghai, Beef Balls and Quekiam. Or you may try its latest offerings – Char Siu Roast Pork./PN
