“HERE’S to Seda Atria’s yummy hors d’oeuvres and the free-flowing wine!”
Seda Atria – the place to be for leisurely afternoons accompanied by a cup or two of coffee, and chill evening hangouts with friends and some wine – hosted a cocktail party at the hotel’s Straight Up rooftop bar on May 30 to thank its most loyal clientele.
Spotted during the event were executives of the Seda chain of hotels and Seda Atria, led by Italian hotelier and Seda Group general manager Andrea Mastellone and Seda Atria hotel manager Joseph del Rosario, present to thank the leading Iloilo hotel’s most devoted patrons.
Served during the cocktail party were Seda Atria’s delectable bite-sized hors d’oeuvres, a variety of decadent desserts, and a spread of Misto’s – Seda’s all-day restaurant’s – most popular dishes, including the mouthwatering Ilonggo-chon, a local twist on the Philippines’ national dish.
For those seeking to savor a uniquely Seda Atria dining experience, the hotel offers “Apericena” every day from 6 p.m. to 8 p.m. at the Straight Up Bar, a complimentary buffet of pica-pica for any order of alcoholic drinks.
Also available daily is “Coffee Indulgence” at Misto, from 2 p.m. to 5 p.m., unlimited coffee with complimentary pastries at just P250 per person.
Cheers to Seda Atria!/PN
