TO TEMPER the rising prices of onions, the government’s economic managers are pushing for the importation of the popular spice vegetable. It’s the same “solution” being offered for sugar and rice. The subsequent debate is usually “who should do the importation” – the government or the private sector? But that is the least of the anxious public’s concern. Putting food on their tables is what matters.
We truly understand the public’s anxiety over the shortage and high price of onions, sugar, rice, etc. It stems from the fact that the country’s agriculture sector has always been historically weak. And it is weak because it has not received the full support of government after government.
The prices of food, including rice, bread, meat, fish and poultry are all going up because of myriad problems, including low production, inefficient farm management systems, lack of processing industries and lack of transportation facilities to move the products from rural to urban areas.
The only way to assuage public fears of a food crisis is to strengthen food production. And food production can only be strengthened if the agriculture sector is strengthened. In short, there must be a sustained national effort to attain self-sufficiency in food. It is a great shame that we Filipinos who reside in a fertile country should be food-deprived.
While we cannot compete with other better-endowed lands in Southeast Asia like Thailand and Vietnam, we should at least aim to drop the reputation of being the top importer of rice, sugar or onion. We should involve the farmers in buffer stocking and improve assistance to them by systematizing the extension system in agriculture and fisheries. As we understand it, there are safety nets that the government has instituted from way back. The budget for agriculture and fisheries has increased since the first year of the implementation of the Agriculture and Fisheries Modernizations Act of 1997. We have to focus our assistance to the farmers and fisherfolk.
It is unacceptable that our country should be considered the biggest importer of rice, sugar or onion in the entire world. The Philippines can be food-secure provided the government institutes a no-nonsense program for the modernization of agricultural and fisheries production.
